Our Approach
Fresh ingredients. Traditional Greek Cuisine.
Modern settings and techniques.
We believe above all that food should be fresh and delicious.
We are a Greek Family Owned business and love having you all as part of our extended family. OPA!
We opened Mykonos back in 2000 and faithfully served our loyal fans and family until 2016 when we were forced to move locations.
We are excited to be reopening up in Summer 2018 in a new location!
About Mykonos, Greece
The Greek island of Mykonos is located in the Aegean Sea. Its curving streets were designed to confuse attacking pirates in the 16th century and are now lined with restaurants that helped define it as a vacation mecca.
Now a slice of Mykonos has come to us in the form of Mykonos, a small, pumped-up bistro in Longwood, owned and operated by Tina Karoutsos. The menu offers generations of family recipes from the old country.
Mykonos, Greece
Meet the Family
Our staff is more than just employees, they’re our family.
Owner, Tina Karoutsos
Head Chef, George Karoutsos
Manager, Vasilis “Val” Korakianitis